Almond-Coffee Walnuts

These scrumptious treats are perfect as a light snack in between meals.

60 minutes Prep: 60 minutes Cook: 0 minutes

159 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

2/3	cup	almond paste	room temperature
2	tablespoons	liqueur	coffee flavor, such as kahlua
1	teaspoon	coffee	instant powder (not granules)
72	each	walnuts	halves
8	ounces	chocolate (semi-sweet)	melted

Directions

Mix the almond paste, coffee liqueur and coffee powder until smooth.

Spread 1/2 tsp of the mixture on the flat side of a walnut half and top with another walnut half, forming a sandwich. Repeat with the remaining almond paste and walnuts.

Line a large baking sheet with wax paper. Dip one end of the walnut in the melted chocolate and set on the baking sheet. Repeats with the remaining filled walnuts walnuts and chocolate. Refrigerate until the chocolate is set, about 30 minutes.

Cover with plastic wrap and store in refrigeration.

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Nutrition Facts

Serving Size 36g

Amount per Serving

Calories 159 54% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 6.0g	29%
Trans Fat 0.0g
Cholesterol 4mg	1%
Sodium 10mg	0%
Total Carbohydrate 19.0g	6%
Dietary Fiber 2.0g	7%
Sugars 17.0g
Protein 1.0g	3%