All in One Casserole

70 minutes Prep: 10 minutes Cook: 60 minutes

289 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	pound	ground beef
1	each	onion	sliced
1	cup	celery	diced
2	each	tomatoes
4	cups	cabbage	shredded
1	cup	bread crumbs

Directions

Brown meat in a big skillet.

Remove from heat and drain the fat, if any.

Add the onion, celery and tomaotes.

Stir until well mixed.

Place a layer of shredded cabbage in the bottom of a greased 2 quart casserole dish.

Spoon over a layer of the beef mixture, alternating with the cabbage and finishing with the cabbage on top.

Sprinkle with bread crumbs.

Bake, uncovered, for 1 hour at 350 degrees F.

Serve with fried potatoes or fresh bread and a light dessert.

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Nutrition Facts

Serving Size 229g

Amount per Serving

Calories 289 41% of calories from fat

	% Daily Value*
Total Fat 13.0g	20%
Saturated Fat 5.0g	24%
Trans Fat 0.0g
Cholesterol 65mg	22%
Sodium 221mg	9%
Total Carbohydrate 20.0g	7%
Dietary Fiber 3.0g	13%
Sugars 5.0g
Protein 22.0g	44%

Vitamin A	10%		Vitamin C	48%
Calcium	9%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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