All-in-one brekkie

Nice recipe, always feel good about it!

26 minutes Prep: 8 minutes Cook: 18 minutes

253 calories per serving view nutrition facts

happyzhangbo

6 servings suggest servings

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Ingredients

6	each	sausage	lamb, rosemary & garlic
6	large	mushrooms, portabella	ends trimmed
2	tablespoons	olive oil, extra-virgin
6	each	bacon	rashers
6	each	potatoes	ripe egg, halved lengthways
6	large	eggs	toast, buttered, to serve

Directions

Preheat oven to 200°C.

Arrange the sausages and mushrooms in a large roasting pan.

Drizzle over oil and season with salt and pepper.

Bake in oven, turning once, for 10 minutes.

Add the bacon and tomato and bake for a further 10 minutes or until mushrooms and tomato are soft.

Arrange the mixture in the pan to create 6 spaces.

Crack 1 egg into each space.

Bake for 4-5 minutes or until the eggs are cooked to your liking.

Serve immediately with buttered toast, if desired.

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Nutrition Facts

Serving Size 221g

Amount per Serving

Calories 253 34% of calories from fat

	% Daily Value*
Total Fat 9.0g	15%
Saturated Fat 2.0g	11%
Trans Fat 0.0g
Cholesterol 212mg	71%
Sodium 78mg	3%
Total Carbohydrate 34.0g	11%
Dietary Fiber 3.0g	12%
Sugars 2.0g
Protein 9.0g	18%

Vitamin A	5%		Vitamin C	21%
Calcium	4%		Iron	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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