Alice's Pickles

⁽¹⁾

A quick and simple pickling recipe that calls for cucumbers, vinegar and green beans.

35 minutes Prep: 30 minutes Cook: 5 minutes

360 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2	tablespoons	celery seeds
1-1 1/2	cup	vinegar
1-1 1/2	cup	sugar
7	medium	cucumbers	sliced
2	tablespoons	salt
1	x	onion
1	x	green beans	or yellow

Directions

Boil for 3 minutes 2 tablespoons celery seeds, 1 to 1 1/2 cups white vinegar and 1 to 1 1/2 cups sugar and cool. Soak in 2 tablespoons salt for 1 hour cucumbers, then drain. Mix boiled mixture and all vegetables in large jar and refrigerate.

Reviews

Sounds easy, I've been wanting to make pickles but everything takes days! Hope its good.
over 6 years ago by krayzekook

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Nutrition Facts

Serving Size 528g

Amount per Serving

Calories 360 3% of calories from fat

	% Daily Value*
Total Fat 1.0g	2%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 3502mg	146%
Total Carbohydrate 84.0g	28%
Dietary Fiber 3.0g	11%
Sugars 80.0g
Protein 3.0g	5%

Vitamin A	5%		Vitamin C	20%
Calcium	11%		Iron	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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