After Dinner Mint Cookies

100 minutes Prep: 80 minutes Cook: 13 minutes

745 calories per serving view nutrition facts

12-16 servings suggest servings

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Ingredients

10	ounces	mint chocolate wafers
3/4	cup	butter	softened
2/3	cup	sugar
1	each	egg
1/4	teaspoon	salt
1 1/3	cups	flour, all-purpose	unsifted
3/4	cup	walnuts	finely chopped

Directions

Melt 5 ounces of the Mint Wafers in a double boiler, stirring constantly or microwave on medium for about 3 minutes.

Set aside.

Cream butter with sugar, egg and salt.

Mix in melted chocolate.

Gradually add flour.

Chill dough at least 1 hour.

Shape dough into balls, using 1 level tablespoon for each cookie.

Roll balls into nuts.

Place on greased baking sheets.

Flatten slightly with the palm of hand.

Bake at 350 degrees F for only 8 minutes.

Remove from oven and place Mint Wafer on top of each cookie, pressing slightly.

Continue baking 3-5 minutes longer or until cookie is firm.

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Nutrition Facts

Serving Size 152g

Amount per Serving

Calories 745 60% of calories from fat

	% Daily Value*
Total Fat 50.0g	77%
Saturated Fat 23.0g	115%
Trans Fat 0.0g
Cholesterol 138mg	46%
Sodium 409mg	17%
Total Carbohydrate 68.0g	23%
Dietary Fiber 3.0g	11%
Sugars 34.0g
Protein 12.0g	23%

Vitamin A	23%		Vitamin C	1%
Calcium	4%		Iron	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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