African Peanut Soup

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Time to Prepare this Recipe 15 minutes Prep: 6 minutes Cook: 8 minutes
Calories Per Serving and Nutrition Information 179 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 each onion chopped
1 teaspoon canola oil
1 teaspoon curry powder
10 ounces soup, tomato condensed, about 1 can
14 ounces chicken broth, low salt 1 can, or 1 3/4 cups water
2 tablespoons peanut butter natural
1 tablespoon cilantro freshly chopped
1 x salt to taste
1 x black pepper freshly ground to taste

Directions

Heat oil in a medium saucepan, sauté onion until softened, 3 to 5 minutes.

Stir in curry powder and cook, stirring, for 1 minute more.

Add condensed tomato soup and broth or water.

Bring to a simmer.

Whisk in peanut butter and cilantro.

Season with salt and pepper.

Serve hot.

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Nutrition Facts

Serving Size 228g
Amount per Serving
Calories 179 52% of calories from fat
% Daily Value*
Total Fat 10.0g16%
 Saturated Fat 2.0g11%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 533mg22%
Total Carbohydrate 18.0g6%
 Dietary Fiber 3.0g10%
 Sugars 9.0g
Protein 8.0g15%
Vitamin A 6%  Vitamin C 20%
Calcium 3%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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