Adam's Apple Cake

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Time to Prepare this Recipe 45 minutes Prep: 15 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 454 calories per serving view nutrition facts
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Ingredients

1 1/4 cups flour, all-purpose
1/2 teaspoon baking soda
1/2 teaspoon cinnamon ground
1/4 teaspoon salt
1/4 cup butter or margarine
1 each egg beaten
1/2 cup applesauce
1/3 cup molasses light
1/4 cup raisins, seedless
3/4 cup powdered sugar sifted
4 teaspoons lemon juice

Directions

In a medium mixing bowl combine flour, baking soda, cinnamon, and salt.

Cut in butter or margarine till the mixture resembles coarse crumbs.

In a small mixing bowl stir together egg, applesauce, and molasses; stir into flour mixture just till moistened.

Stir in raisins.

Turn into a greased and floured 8x8x2-inch baking pan.

Bake in a 350F oven for 25 to 30 minutes or till a wooden toothpick inserted in the center comes out clean.

Cool in the pan 15 minutes.

Remove from pan, if desired.

Combine powdered sugar and lemon juice; spread over warm cake.

Serve warm or cool.

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Nutrition Facts

Serving Size 157g
Amount per Serving
Calories 454 26% of calories from fat
% Daily Value*
Total Fat 13.0g20%
 Saturated Fat 8.0g39%
 Trans Fat 0.0g
Cholesterol 77mg26%
Sodium 326mg14%
Total Carbohydrate 81.0g27%
 Dietary Fiber 2.0g8%
 Sugars 40.0g
Protein 6.0g12%
Vitamin A 8%  Vitamin C 15%
Calcium 8%  Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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