Acorn Pie

A delicious pie that's easy to make and will be easily enjoyed by your family!

35 minutes Prep: 5 minutes Cook: 30 minutes

202 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

3	large	egg whites	beaten stiff
1	teaspoon	baking powder
1	cup	sugar
1	teaspoon	vanilla extract
20	each	soda crackers	coarsely broken
1/2	cup	pecans	chopped

Directions

Beat egg whites until stiff; add baking powder and beat more. Add sugar and vanilla; beat again. Fold in crackers and pecans.

Put in buttered pie plate and bake at 300 degrees F for 30 minutes. Let cool and top with Cool Whip and chopped pecans.

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Nutrition Facts

Serving Size 60g

Amount per Serving

Calories 202 29% of calories from fat

	% Daily Value*
Total Fat 7.0g	10%
Saturated Fat 1.0g	3%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 28mg	1%
Total Carbohydrate 35.0g	12%
Dietary Fiber 1.0g	4%
Sugars 34.0g
Protein 3.0g	5%

Vitamin A	0%		Vitamin C	0%
Calcium	2%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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