Acapulco Rice

⁽²⁾

A delicious rice dish that gets its wonderful flavor from the shredded cheddar cheese and a bit of chili powder.

20 minutes Prep: 5 minutes Cook: 15 minutes

48 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

16	ounces	tomato sauce
1/2	cup	water
3	teaspoons	chili powder
1/2	cup	tortilla chips	crushed
1/2	cup	cheddar cheese	shredded
1 1/2	cups	minute rice

Directions

Combine tomato sauce, water and chili powder in a medium sized saucepan.

Bring to a full boil. Stir in rice. Cover, remove from heat and let stand for 10 minutes. Sprinkle with tortilla chips and cheese. Serve with shredded lettuce and sour cream if desired. From: Syd's Cookbook.

Reviews

I've updated the ingredients to include the rice.
6 months ago by sean

Sounds like a great recipe except does not tell you how much rice to put in???
6 months ago by hockeymom161

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Nutrition Facts

Serving Size 151g

Amount per Serving

Calories 48 9% of calories from fat

	% Daily Value*
Total Fat 0.0g	1%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 30mg	1%
Total Carbohydrate 10.0g	3%
Dietary Fiber 2.0g	9%
Sugars 5.0g
Protein 2.0g	4%

Vitamin A	17%		Vitamin C	28%
Calcium	2%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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