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1 cake
suggest servings
| 1 | cup | sugar | |
| 1 | tablespoon | vanilla extract | |
| 8 | ounces | cream cheese | |
| 1 | cup | sour cream | |
| 8 | ounces | whipped topping, prepared | |
| 2 | each | graham cracker pie crust | |
| 2 | cans | cherry pie filling |
Mix sugar, vanilla and cream cheese together.
Stir in sour cream, then mix it slowly in blender.
Add the Cool Whip.
Spread the cheese mixture evenly in graham pie crusts, then spread pie filling on top.
Chill approximately 2 hours before serving.
| % Daily Value* | |
| Total Fat 35.0g | 53% |
| Saturated Fat 22.0g | 111% |
| Trans Fat 0.0g | |
| Cholesterol 89mg | 30% |
| Sodium 222mg | 9% |
| Total Carbohydrate 69.0g | 23% |
| Dietary Fiber 0.0g | 1% |
| Sugars 55.0g | |
| Protein 7.0g | 14% |
| Vitamin A | 25% | Vitamin C | 3% | |
| Calcium | 13% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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This past Thanksgiving, I went to the annual holiday dinner my whole family attends. Everything seemed to be the same, aunt and uncles were sharing stories,...
Fantastic,healthy snack,not too sweet but just sweet enough to satisfy the taste buds. Very good for children(Dad's too).
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