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| 1 | x | graham crackers | |
| 1 | x | pecan halves | |
| 1/2 | cup | sugar | |
| 2 | sticks | butter |
Melt butter and sugar.
Bring to a boil. Boil for two minutes ONLY.
Place graham crackers on foil lined sheet. Place nuts on cracker center.
Spoon butter and sugar mix over graham crackers.
Bake at 325 degrees for 15 minutes on top rack.
Cool completely and serve.
| % Daily Value* | |
| Total Fat 47.0g | 72% |
| Saturated Fat 29.0g | 146% |
| Trans Fat 0.0g | |
| Cholesterol 121mg | 40% |
| Sodium 372mg | 15% |
| Total Carbohydrate 30.0g | 10% |
| Dietary Fiber 0.0g | 1% |
| Sugars 27.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 28% | Vitamin C | 0% | |
| Calcium | 2% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Many recipes furnish an oven temperature and time frame for roasted items. This can be fraught with inaccuracies. Cooking time is influenced by...
I had received a starter, for the Amish Friendship Bread, from a friend many years ago. It wasn't but a few months when I used up and gave away all my starter. Another friend of mine tried to replicate the starter, with no availe, and not knowing what the recipe was. I was so excited when I came across this recipe!!! The Amish Friendship Bread is wonderful! I gave a loaf of the bread along with a starter as small gifts to different friends and they all enjoyed it very much! Mickey
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