A Firefighter's Meatloaf

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Reproduced from All recipes.com as submitted by: Yumbolt

Time to Prepare this Recipe 90 minutes Prep: 15 minutes Cook: 75 minutes
Calories Per Serving and Nutrition Information 618 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

3 slices whole wheat bread
3 pounds ground beef
1 1/2 each scallions, spring or green onions chopped
3 tablespoons onions chopped
1 1/2 cups medium salsa
3 tablespoons prepared mustard Dijon whole grain
1 1/2 teaspoons worcestershire sauce
3 tablespoons garlic minced
0 x sea salt to taste
0 x seasoned black pepper to taste
1 1/2 tablespoons barbeque sauce

Directions

1. Preheat oven to 375 degrees F.

2. Soak the bread in warm water in a small bowl. Place the beef in a large bowl. Drain bread and add to beef along with green onion, onion, salsa, Dijon mustard, Worcestershire sauce, garlic, salt and pepper. Mix by hand until well blended. Form into a loaf and place in a greased loaf pan.

3. Bake for 1 hour in the preheated oven. Drain off excess fat and top with barbeque sauce. Return to the oven for an additional 15 minutes.

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Nutrition Facts

Serving Size 272g
Amount per Serving
Calories 618 54% of calories from fat
% Daily Value*
Total Fat 37.0g57%
 Saturated Fat 14.0g69%
 Trans Fat 0.0g
Cholesterol 195mg65%
Sodium 463mg19%
Total Carbohydrate 11.0g4%
 Dietary Fiber 2.0g6%
 Sugars 3.0g
Protein 57.0g114%
Vitamin A 1%  Vitamin C 5%
Calcium 9%  Iron 37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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