AUSSIE: ROSEVILLE TEA SANDWICHES

Take a trip to the Outback with this scrumptious appetizer. Perfect for a relaxing day in the shade!

10 minutes Prep: 10 minutes Cook: 0 minutes

287 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1/4	cup	mayonnaise
1	tablespoon	scallions, spring or green onions	minced
1	tablespoon	dill weed	fresh
1	tablespoon	capers
1	pinch	black pepper
2	teaspoons	horseradish
8	slices	whole wheat bread
2	teaspoons	butter	softened
4	slices	smoked salmon
12	each	cucumbers	thin

Directions

Combine mayonnaise, onion, dill, cappers, horseradish and pepper. Trim crusts from bread. Spread with butter then mayonnaise mixture. Arrange salmon and cucumber over 4 slices of bread. Top with remaining bread. Cut each sandwich into 4 triangles or squares.

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Nutrition Facts

Serving Size 683g

Amount per Serving

Calories 287 31% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 463mg	19%
Total Carbohydrate 41.0g	14%
Dietary Fiber 8.0g	33%
Sugars 13.0g
Protein 11.0g	22%

Vitamin A	12%		Vitamin C	34%
Calcium	16%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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