500-Mile Chili

1 hours Prep: 15 minutes Cook: 45 minutes

1154 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

3	pounds	stewing beef	cubed
1	pound	chorizo sausage
1	large	onions	diced
1	clove	garlic	minced
1	each	jalapeno pepper	peeled, diced
3	tablespoons	olive oil
1/2	teaspoon	cayenne pepper
3	tablespoons	chili powder
3	cans	tomato sauce
1	teaspoon	salt
1 1/2	cups	water
1	can	beer	mexican

Directions

Brown meat, onions, garlic and jalapenos together in olive oil.

While mixture is browning, add cayenne and chili powder.

Stir often.

Add tomato sauce, salt, water and beer.

Cover and cook on low heat for 30 minutes, stirring often.

Uncover and simmer for 2 hours.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 458g

Amount per Serving

Calories 1154 63% of calories from fat

	% Daily Value*
Total Fat 81.0g	125%
Saturated Fat 30.0g	148%
Trans Fat 0.0g
Cholesterol 264mg	88%
Sodium 1525mg	64%
Total Carbohydrate 17.0g	6%
Dietary Fiber 3.0g	14%
Sugars 7.0g
Protein 81.0g	162%

Vitamin A	30%		Vitamin C	34%
Calcium	6%		Iron	49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Last Recipes Viewed

Recipe Bite

Popeye's Secret Weapon

by Mark R. Vogel

Spinach may have provided Popeye with superhuman strength, but its real life potential is far less lofty. In fact, its nutritional reputation is somewhat inflated. Spinach contains oxalic acid which ...

Member Review

Salisbury Steak Deluxe

This is an excellent recipe, my husband made this recipe yesterday, the steaks turned out perfectly, and smell was really good, even today the leftover was still tasty.

Reviewed by happyzhangbo