3-Step Chocolate Cheesecake Recipe

A quick and easy cheese cake recipe.

45 minutes Prep: 5 minutes Cook: 40 minutes

455 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

16	ounces	cream cheese	2 packages, softened
1/2	cup	sugar
1/2	teaspoon	vanilla extract
2	large	eggs
4	ounces	chocolate chips (semi-sweet)
1	prepared	graham cracker pie crust

Directions

* You can substitute light cream cheese.

Beat cream cheese, sugar and vanilla at medium speed until well blended. Blend in 2 eggs. Stir in chocolate chips then pour batter into graham cracker pie crust.

(you may sprinkle 1/4 cup mini semi-sweet chocolate chips on top if you desire)

Bake at 350F for 40 min, or until center is almost set. Cool.

For best results refrigerate for 3 hours.

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Nutrition Facts

Serving Size 130g

Amount per Serving

Calories 455 66% of calories from fat

	% Daily Value*
Total Fat 34.0g	52%
Saturated Fat 20.0g	102%
Trans Fat 0.0g
Cholesterol 156mg	52%
Sodium 253mg	11%
Total Carbohydrate 31.0g	10%
Dietary Fiber 1.0g	5%
Sugars 27.0g
Protein 9.0g	18%

Vitamin A	23%		Vitamin C	0%
Calcium	8%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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