1989 Honorable Mention: Butter Cookies

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 35 minutes
Calories Per Serving and Nutrition Information 711 calories per serving view nutrition facts
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1 cup butter softened
1/2 cup sugar
1 3/4 cups flour, all-purpose
1 teaspoon vanilla extract
1 1/2 teaspoon sugar for rolling

Directions

1. Heat oven to 300 degrees. Cream butter and sugar. Add flour, a little at a time, then vanilla. Stir until blended.

2. Roll dough into small balls the size of a walnut, then roll theballs in sugar. Flatten with cookie stamp or bottom of a glass. Put onto ungreased cookie sheet.

3. Bake until edges are lightly browned, 17 to 20 minutes. This dough needs no chilling, rolling or cutting. It is easily doubled.

Add your comment

Email Address

(optional)

(optional)



characters left


8a55abb2208c741e0be90b7f70d03ca6e7751b5d
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 139g
Amount per Serving
Calories 711 59% of calories from fat
% Daily Value*
Total Fat 47.0g72%
 Saturated Fat 29.0g146%
 Trans Fat 0.0g
Cholesterol 122mg41%
Sodium 328mg14%
Total Carbohydrate 68.0g23%
 Dietary Fiber 1.0g6%
 Sugars 27.0g
Protein 6.0g12%
Vitamin A 28%  Vitamin C 0%
Calcium 2%  Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Celery_Seed

by Laurie Laurie

General:Celery Seed is the dried fruit of Apium graviolens, a biennial in the parsley family. This is the same genus and species used for growing table celery, although there are particular varieties that are used for the vegetable. The seeds are very sma...

read more...

Member Review

****

Broiled Ginger Chicken

This is pretty simple and tastes good. Next time I make it I will add some garlic to make it even better. Thanks for the simplicity.

Cornish Hens and Plums on Baby Spinach recipe
Recipe Photo
Recipe Photo

RecipeLand Feature