1850 Blackberry Pie

⁽¹⁾

This recipe originates in 1850.

50 minutes Prep: 5 minutes Cook: 45 minutes

354 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

1	each	pie shell (9 inch)	unbaked, 10 inch
1	quart	blackberries
1	cup	flour, all-purpose
2	cups	sugar	granulated
1	cup	milk

Directions

Fill shell with berries.

Mix flour, sugar, and milk. Pour mixture over berries.

Bake at 350 degrees F for 45 to 50 minutes until center is set. If desired, brown under broiler.

Serves 6 to 8

Reviews

awesome recipe, loved by everyone that ate it
over 3 years ago by Genya

-1

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Nutrition Facts

Serving Size 112g

Amount per Serving

Calories 354 15% of calories from fat

	% Daily Value*
Total Fat 6.0g	9%
Saturated Fat 2.0g	10%
Trans Fat 0.0g
Cholesterol 2mg	1%
Sodium 115mg	5%
Total Carbohydrate 73.0g	24%
Dietary Fiber 2.0g	6%
Sugars 53.0g
Protein 4.0g	7%

Vitamin A	2%		Vitamin C	6%
Calcium	5%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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