Step by Step: Absolutely Fab Mushroom Lasagna
Instead of tomato sauce, we use milk to make a creamy sauce, and with layers of mushrooms and cheese. It's just so easy for you to fall in love with this succulent lasagna.
Trans-fat Free
View the entire recipe (ingredients & directions)
Comments
Uncleleo
Canton, United States
It would be very helpful to have a condensed printable version with only ingredients and more generalized cooking version (one page preferred but two pages maximum). Sounds delicious! Will definitely try if you come up with short printable version.
happyzhangbo
Lindsay, Canada
Above the picture, there are two blue buttons, one is "recipe box", the other is "print", and when you click on the print, you will find the printable version with only ingredients and more generalized cooking version. Hope this is helpful, enjoy!
meg
South Dartmouth, United States
way too much time and ingredients......easy and tasty for me
anonymous
Novi, United States
Right on, absolutely fabulous!
