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I am really not a Lamb eating person – at least not till I tried this recipe. A friend talked me into making it and now I’m stuck. It’s absolutely wonderful.
Various substitutions when baking or using flour in recipes and replacing sugar with other ingredients. Ideas about how to bake with more whole grains....
Super easy to make -- took less than five minutes to whip up in the food processor. I used my garlic press on the cloves though to ensure it would really be well blended, ie. no chunks.
