Mixtogether's Recipes

17 recipes
Absolutely Perfect Palak Paneer  recipe

Absolutely Perfect Palak Paneer

***** (1)
Ready In Cooking Time 45 min.

THis one was yummy.I heeded the advice of those who went before and used plenty of salt and also coarse chopped the spinach before cooking and skipped the processing. I didn't have any ricotta or tomato in the house and was dying to try it so I substituted extra firm silken tofu and just skipped the tomato. It was still delicious!

Cheesy Roasted Vegetable Tart

Cheesy Roasted Vegetable Tart

***** (1)
Ready In Cooking Time 110 min.

Fresh fall vegetables: broccoli, fennel and leeks. Or you can always use cauliflower too, huge cheesy flavor in the delicate crust with nice zing from the olive tapenade.

Christmas Pudding With Vanilla-Bean Custard recipe

Christmas Pudding With Vanilla-Bean Custard

Ready In Cooking Time 12 3/3 hours

This Christmas pudding has plenty of delicious fruit and nuts, but it's really simple to make - just plan ahead and then make the warm vanilla-bean custard on the day.

Corn with Bacon and Mushroom recipe

Corn with Bacon and Mushroom

Ready In Cooking Time 25 min.

Good combination.

Cream Cheese Jalapeno Hamburgers  recipe

Cream Cheese Jalapeno Hamburgers

Ready In Cooking Time 28 min.

Quick, easy and yummy hamburgers.

Curry Rice Salad recipe

Curry Rice Salad

Ready In Cooking Time 80 min.

This is an easy and savory curry rice salad, you can also use whatever you have in your refigerator or use your own favorite fruits and vegies.

Delicious Carrot and Tarragon Tart

Delicious Carrot and Tarragon Tart

**** (1)
Ready In Cooking Time 90 min.

We use the seasonal fresh carrots, give this tart nice and bright colour, some fresh tarragons adding extra tasty flavor, mustard spread on top of the tart, beautiful outside and tasty inside.

Garlicky Mashed Potatoes

Garlicky Mashed Potatoes

**** (1)
Ready In Cooking Time 30 min.

These easy to make mashed potatoes are very smooth and creamy, with the mashed boil garlic, very delicious.

Grilled Cheese Sandwich  recipe

Grilled Cheese Sandwich

***** (2)
Ready In Cooking Time 20 min.

This is such a simple and classic way to make grilled cheese. I love it. I always add turkey or ham to mine, and have it along with tomato soup. It's one of my favorite meals!

Hamburger Casserole recipe

Hamburger Casserole

***** (1)
Ready In Cooking Time 40 min.

This was very good, even my 7 year old daughter liked it. My 16 year old son loves things a bit spicier, so he added more zing to his, but said it was a definite keeper.

Heavenly Hazelnut Cheesecake recipe

Heavenly Hazelnut Cheesecake

Ready In Cooking Time 4 hours

Very nice cheesecake!

Oatmeal Chocolate Chip Cookies

Oatmeal Chocolate Chip Cookies

**** (3)
Ready In Cooking Time 58 min.

In this cookie recipe, we use tahini, reduce the fat and still yummy.

Peach and Raspberry Pie recipe

Peach and Raspberry Pie

Ready In Cooking Time 3 1/2 hours

Tasty and healthy.

Portabella Mushroom Gravy

Portabella Mushroom Gravy

**** (1)
Ready In Cooking Time 40 min.

You can use any kind of mushrooms to make this tasty gravy, or you can use several kinds of mixed mushrooms, using some good vegtetable broth, goes very well with mashed potatoes.

Red Wine Braised Roots Vegetables and Mushrooms

Red Wine Braised Roots Vegetables and Mushrooms

**** (1)
Ready In Cooking Time 2 1/2 hours

In this fabulous recipe, we use several kinds of seasonal root vegetables, braising them with red wine, let the whole dish become more tasty, you can serve it as a vegetarian dish or a side-dish with turkey, chicken or beef.

Recipe Bite

Cinnamon

by Laurie Laurie

General:Cinnamon is the dried bark of various laurel trees in the cinnamomun family. One of the more common trees from which Cinnamon is derived is the cassia. Ground cinnamon is perhaps the most common baking spice. Cinnamon sticks are made from long pie...

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Star451

Member Review

***

Banana Spicecake

The recipe is missing the liquid component. My 11-year-old niece made it. When she mixed it up we noticed it was the consistency of cookie dough so I quick mixed in some buttermilk until it looked like cake batter. It had to be at least a cup of buttermilk, maybe more. We baked it in a 9 x 13 pan and it wasn't terribly high but it was nice and moist and flavorful. In fact, the kids didn't want to wait for frosting, ate it plain and raved about it...and one of them is an extremely picky eater! One had the idea to top it with vanilla ice cream and I must say that was just the ticket.

Mushroom and Mixed Greens salad recipe
Recipe Photo
Recipe Photo