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Garlic

by Laurie Laurie

General:Garlic is the dried root of Allium sativum, a member of the lily family. Garlic grows in a bulb that consists of a number of cloves. Each clove is protected by a layer of skin, but all are held together in one larger unit by additional layers of s...

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billykilpatrick

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*****

Swiss Steak (3 Versions, Stove Top, Crockpot, Oven)

If you add a quartered bell pepper when you add everything to the pot it adds tremendous flavor.

Reviewed by billykilpatrick

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