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Saffron

by Laurie Laurie

General:Saffron is the stigma of Crocus sativus, a flowering plant in the crocus family. Saffron, the world's most expensive spice, is costly because more than 225,000 stigmas must be hand picked to produce one pound. In its pure form, saffron is a mass o...

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Member Review

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Chicken a la King

Egg became scrambled in the sauce. Wouldn't use eggs for a white sauce.

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