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The Taste of Texas

by Mark R. Vogel Mark R. Vogel

Because of its size, the gastronomy of Texas is analogous to a country, namely, a myriad of culinary influences that vary from region to region. Western Texans are best known for their...

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Angel Hair with Tomatoes, Basil and Garlic

Great Recipe! Easy Pasta dish bursting with flavor! Highly recommend!

Almond-Peach Crumble recipe
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