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Member for 4 months.
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This was an amazing recipe. Very easy and delicious! The only thing I had to correct was the baking time. I needed to bake it about 45 minutes.
Historically, feasting on lamb was a traditional means of ushering in the spring season. The natural breeding cycle of sheep produces...
I will try this version, the one I have calls for orzo which tends to take up all the broth.
