Blelisa's Recipe Page

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Asian Vegetable Sauce

The flavor was good for about 2 seconds until the chili oil kicked in. My husband and I could not finish our dinners, it was too hot to be enjoyable. We will try it one more time with 1/2 the chili oil
Al And Tipper Gore's Chinese Chicken with Walnuts

Absoultely fantastic recipe! My husband and I had it last night and we both could not get enough!
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Getting Saucy!

by Mark R. Vogel

Sauce making is a cornerstone to successful cooking. A sauce can either make or break your dish. Ages ago, when...

Member Review

Mushroom and Mixed Greens salad

At lunch, I just made this sauteed mushrooms with mixed green salads, it tasted pretty good, it was my first time to try mushrooms with salad greens, it is a great idea, light and delicious.

Reviewed by happyzhangbo