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I found this dish verey good, and being I'm a Huge Romulan fan enjoyed the Name:) I have maed this dish 3 times twice i changed it, as I realy dont like apricots, I used Dried Peach Halves once and Dried Necturien Halves once, I myslef prefer the pech halves. Either way the dish is quit good, all the ingredents go well together. Of course I washed it down with some Romulan Ale.
The other night at the restaurant where I work, the executive chef admonished one of the other chefs for not applying enough...
This is the best basic brownie recipe, everyone loved it! Lightly toasted on top soft in the middle, super winner, def double this recipe tho, very small and really no round pans, square or rectangle.
