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Detailed information about the ingredient yogurt, plain.
| Long Description | Yogurt, plain, whole milk, 8 grams protein per 8 ounce |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 3.0g | 5% |
| Saturated Fat 2.0g | 10% |
| Trans Fat 0g | |
| Cholesterol 13mg | 4% |
| Sodium 46mg | 2% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 5.0g | |
| Protein 3.0g | 7% |
| Vitamin A | 2% | Vitamin C | 1% | |
| Calcium | 12% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 516 recipes that contain this ingredient.
In 1604 the French colonized Acadia, the region surrounding present day Nova Scotia. Disputes with Great Britain over the...
Ilove this delicious dessert! I think the cream is so delighful!The caramel on top makes it seem like if you are in heaven!