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Detailed information about the ingredient yogurt.
| Long Description | Yogurt, plain, whole milk, 8 grams protein per 8 ounce |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 3.0g | 5% |
| Saturated Fat 2.0g | 10% |
| Trans Fat 0g | |
| Cholesterol 13mg | 4% |
| Sodium 46mg | 2% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 5.0g | |
| Protein 3.0g | 7% |
| Vitamin A | 2% | Vitamin C | 1% | |
| Calcium | 12% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 369 recipes that contain this ingredient.
Are you fearful of cooking? For some it is a mundane chore, to others a joyous hobby, and for some, an absolute...
Excellent recipe, we will make it again, not only good for vegetarian, but aslo good for everyone.