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Detailed information about the ingredient venison.
| Long Description | Deer (venison), sitka, raw (Alaska Native) |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 3.0g | 4% |
| Saturated Fat 1.0g | 3% |
| Trans Fat 0g | |
| Cholesterol 18mg | 6% |
| Sodium 0mg | 0% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 22.0g | 43% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 1% | Iron | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 90 recipes that contain this ingredient.
General:Pepper is the dried berry of Piper nigrum. This vine which can grow up to ten feet tall is indigenous to India and Asia. Pepper is actually berries that are picked about nine months after flowering. ...
Bake at 350 degrees F, generally when there is no oven temperature it is safe to assume 350 F usually