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Detailed information about the ingredient thyme sprigs.
| Long Description | Thyme, fresh |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 0.0g | 2% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 9mg | 0% |
| Total Carbohydrate 24.0g | 8% |
| Dietary Fiber 14.0g | 56% |
| Sugars 0g | |
| Protein 6.0g | 11% |
| Vitamin A | 95% | Vitamin C | 267% | |
| Calcium | 41% | Iron | 97% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 126 recipes that contain this ingredient.
Chefs often question, warn, or even outright discourage individuals from seeking to join their ranks. I believe this emanates from the...
I used this recipe on Christmas and it was the first time I made a goose. I used a 10 lb goose & the cooking method was terrific. I pricked the goose all over & then boiled it briefly, for about a minute. I stuffed the bird with aromatics (apple, onion, celery) and then roasted it. The skin was not greasy at all. I didn't use the stuffing recipe reccomended in this recipe, but of all the cooking methods I read online, this appeared to be the best. I plan on using it again. The key is to have a roasting rack that is high off the bottom of the pan.