Shrimp

Detailed information about the ingredient shrimp.

USDA Information

Long Description Crustaceans, shrimp, mixed species, cooked, moist heat
Valid Measurements
  • oz
  • large

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 99.0 10% of calories from fat
% Daily Value*
Total Fat 1.0g2%
 Saturated Fat 0.0g1%
 Trans Fat 0g
Cholesterol 195mg65%
Sodium 224mg9%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 21.0g42%
Vitamin A 5%  Vitamin C 4%
Calcium 4%  Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain shrimp

There are 1118 recipes that contain this ingredient.

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Britsh and American Equivilents

by Recipe Help Center Recipe Help Center

Common British and American cooking product (ingredient) equivalences ...

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mdlstone

Member Review

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Tassajara Bread, Basic

Best way to make bread that is light and wonderful. The secret is in creating the "sponge" first and not adding the oil and salt until later. You will love this recipe!

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