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Detailed information about the ingredient serrano chiles.
| Long Description | Pepper, serrano, raw |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 0.0g | 1% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 7.0g | 2% |
| Dietary Fiber 4.0g | 15% |
| Sugars 4.0g | |
| Protein 2.0g | 3% |
| Vitamin A | 19% | Vitamin C | 75% | |
| Calcium | 1% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 121 recipes that contain this ingredient.
Louis Camille Maillard (1878-1936) was a French physician and chemist. In 1912 he was researching how amino acids combined to form proteins. Serendipitously, he uncovered...
This recipe was extremely easy and turned out great. My husband gave it 8.5/10. Russet potatoes turned out better than red (I tried both).