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Salmon
Detailed information about the ingredient salmon.
USDA Information
| Long Description | Fish, salmon, Atlantic, wild, raw |
| Valid Measurements |
|
Nutrition Facts
Serving Size 100g change Amount per Serving
Calories 142.0
40% of calories from fat
| % Daily Value* | |
| Total Fat 6.0g | 10% |
| Saturated Fat 1.0g | 5% |
| Trans Fat 0g | |
| Cholesterol 55mg | 18% |
| Sodium 44mg | 2% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0g | |
| Protein 20.0g | 40% |
| Vitamin A | 1% | Vitamin C | 0% | |
| Calcium | 1% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipes that contain salmon
There are 182 recipes that contain this ingredient.
- Salmon and Tomato Pasta
- Salmon Ball
- Salmon Burgers
- Salmon Cakes
- Salmon Cheesecake
- Salmon Chowder
- Salmon Consomme with Bites
- Salmon Corn Chowder
- Salmon Couscous
- Salmon Creole
- Salmon Croquettes
- Salmon Croquettes 2
- Salmon Croquettes with Remoulade Sauce
- Salmon Crunch Pie
- Salmon Delight
- Salmon Delight
- Salmon Dijon Casserole
- Salmon Etouffee
- Salmon Fettuccine
- Salmon in My Style
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