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Detailed information about the ingredient rhubarb.
| Long Description | Rhubarb, raw |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 2.0g | 7% |
| Sugars 1.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 2% | Vitamin C | 13% | |
| Calcium | 9% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 174 recipes that contain this ingredient.
Garlic. What would we do without it? Garlic's reputation precedes itself. And a ponderous reputation it is. Garlic has been alleged to...
Sounds very good, and would look nice on the Thanksgiving table. Peggy Dieu