Potatoes

Detailed information about the ingredient potatoes.

USDA Information

Long Description Potatoes, boiled, cooked without skin, flesh, without salt
Valid Measurements
  • large (3" to 4-1/4" dia.)
  • medium (2-1/4" to 3-1/4" dia.)
  • small (1-3/4" to 2-1/2" dia.)
  • cup

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 86.0 1% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 20.0g7%
 Dietary Fiber 2.0g7%
 Sugars 1.0g
Protein 2.0g3%
Vitamin A 0%  Vitamin C 12%
Calcium 1%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain potatoes

There are 1886 recipes that contain this ingredient.

Recipe Bite

Thyme

by Laurie Laurie

General:Thyme is the leaf of a low-growing shrub in the mint family called Thymus vulgaris. Its tiny grayish-green leaves rarely are greater than one-fourth inch long. For use as a condiment, Thyme leaves are dried then chopped, or ground....

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I made this recipe last year and it is bar far the best home brew I have ever tasted. The ginger gives it a unique "snap". (pardon the pun) I coulsd drink it all day!

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