Potatoes

Detailed information about the ingredient potatoes.

USDA Information

Long Description	Potatoes, boiled, cooked without skin, flesh, without salt
Valid Measurements	large (3" to 4-1/4" dia.) medium (2-1/4" to 3-1/4" dia.) small (1-3/4" to 2-1/2" dia.) cup

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 86.0 1% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 20.0g	7%
Dietary Fiber 2.0g	7%
Sugars 1.0g
Protein 2.0g	3%

Vitamin A	0%		Vitamin C	12%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain potatoes

There are 1886 recipes that contain this ingredient.

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Recipe Bite

Celery_Seed

by Laurie

General:Celery Seed is the dried fruit of Apium graviolens, a biennial in the parsley family. This is the same genus and species used for growing table celery, although there are particular varieties that are used for the vegetable. The seeds are very sma...