Pork tenderloin

Detailed information about the ingredient pork tenderloin.

USDA Information

Long Description	Pork, fresh, loin, tenderloin, separable lean only, raw
Valid Measurements	oz lb

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 120.0 26% of calories from fat

	% Daily Value*
Total Fat 3.0g	5%
Saturated Fat 1.0g	6%
Trans Fat 0g
Cholesterol 65mg	22%
Sodium 50mg	2%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 21.0g	42%

Vitamin A	0%		Vitamin C	2%
Calcium	1%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain pork tenderloin

There are 127 recipes that contain this ingredient.

« Previous 1 2 3 4 5 6 7 Next »

Recipe Bite

Vanilla

by Laurie

General:Vanilla Beans are the long, greenish-yellow seed pods of the tropical orchid plant, Vanilla planifolia. Before the plant flowers, the pods are picked, unripe, and cured until they're dark brown. The process takes up to six months. To obtain Pure V...