Pork ribs

Detailed information about the ingredient pork ribs.

USDA Information

Long Description	Pork, fresh, backribs, separable lean and fat, cooked, roasted
Valid Measurements	piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) oz

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 370.0 72% of calories from fat

	% Daily Value*
Total Fat 30.0g	46%
Saturated Fat 11.0g	55%
Trans Fat 0g
Cholesterol 118mg	39%
Sodium 101mg	4%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0g
Protein 24.0g	49%

Vitamin A	0%		Vitamin C	1%
Calcium	5%		Iron	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain pork ribs

There are 45 recipes that contain this ingredient.

« Previous 1 2 3 Next »

Recipe Bite

In the Nick of Thyme

by Mark R. Vogel

Last night I was sharing a bottle of Tuscan wine with my date as I pondered what to write for this week's edition of my column. I was only a few days away from my deadline and deep in the throes of writer's block. "Why not something on...

Member Review

Microwave Divinity

I am 50 years old and have never made divinity that you could eat(without a spoon). I used this recipe (used 2 egg whites instead of 1) and it turned out wonderful. I have now accomplished another battle in my life....