Pork loin

Detailed information about the ingredient pork loin.

USDA Information

Long Description Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, broiled
Valid Measurements
  • oz
  • chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g)

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 260.0 55% of calories from fat
% Daily Value*
Total Fat 16.0g24%
 Saturated Fat 6.0g29%
 Trans Fat 0g
Cholesterol 82mg27%
Sodium 62mg3%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0g
Protein 28.0g55%
Vitamin A 0%  Vitamin C 1%
Calcium 3%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain pork loin

There are 87 recipes that contain this ingredient.

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