Pastry

Detailed information about the ingredient pastry.

USDA Information

Long Description Pie crust, standard-type, prepared from recipe, baked
Valid Measurements
  • crust, single 9"
  • piece (1/8 of 9" crust)

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 527.0 59% of calories from fat
% Daily Value*
Total Fat 35.0g53%
 Saturated Fat 9.0g43%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 542mg23%
Total Carbohydrate 48.0g16%
 Dietary Fiber 2.0g7%
 Sugars 0.0g
Protein 6.0g13%
Vitamin A 0%  Vitamin C 0%
Calcium 1%  Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain pastry

There are 137 recipes that contain this ingredient.

Recipe Bite

Bay_Leaves

by Laurie Laurie

General:Bay Leaves come from the sweet bay or laurel tree, known botanically as Laurus nobilis. The elliptical leaves of both trees are green, glossy, and grow up to 3 inches long....

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ogm

Member Review

***

Leeks in Olive Oil

Delicious as an accompaniment to rissoles!

Reviewed by ogm

Spinach Whole Wheat Quesadillas recipe
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