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Detailed information about the ingredient miso.
| Long Description | Miso |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 6.0g | 9% |
| Saturated Fat 1.0g | 6% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 3728mg | 155% |
| Total Carbohydrate 26.0g | 9% |
| Dietary Fiber 5.0g | 22% |
| Sugars 6.0g | |
| Protein 12.0g | 23% |
| Vitamin A | 2% | Vitamin C | 0% | |
| Calcium | 6% | Iron | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 64 recipes that contain this ingredient.
Liguria, a region of northwest Italy, is a 220 mile long, crescent-shaped area on the Mediterranean. Part of the Italian Riviera, it is bordered by...
I used vegetable broth, frozen concentrated orange juice, I didn't have currants, so I used some dried prunes, but it was still tasty, it is a great side-dish.