Lamb

Detailed information about the ingredient lamb.

USDA Information

Long Description Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw
Valid Measurements
  • oz
  • lb
  • oz

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 229.0 67% of calories from fat
% Daily Value*
Total Fat 17.0g26%
 Saturated Fat 8.0g41%
 Trans Fat 0g
Cholesterol 66mg22%
Sodium 74mg3%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0g0%
 Sugars 0g
Protein 18.0g36%
Vitamin A 0%  Vitamin C 0%
Calcium 1%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain lamb

There are 235 recipes that contain this ingredient.

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Member Review

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Swedish Cream Wafers

Excellent taste, light and not too filling but you won't be able to eat just one!

Pate a la Rapure recipe
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