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Detailed information about the ingredient lamb.
| Long Description | Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 17.0g | 26% |
| Saturated Fat 8.0g | 41% |
| Trans Fat 0g | |
| Cholesterol 66mg | 22% |
| Sodium 74mg | 3% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 18.0g | 36% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 1% | Iron | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 235 recipes that contain this ingredient.
Turmeric is what gives curry it's brilliant colour. Now it may be protecting children against leukemia......
I used to make and eat these when ws growing up, and they are so good and quick n easy to make.