Lamb

Detailed information about the ingredient lamb.

USDA Information

Long Description Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw
Valid Measurements
  • oz
  • lb
  • oz

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 229.0 67% of calories from fat
% Daily Value*
Total Fat 17.0g26%
 Saturated Fat 8.0g41%
 Trans Fat 0g
Cholesterol 66mg22%
Sodium 74mg3%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0g0%
 Sugars 0g
Protein 18.0g36%
Vitamin A 0%  Vitamin C 0%
Calcium 1%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain lamb

There are 235 recipes that contain this ingredient.

Recipe Bite

Chianti

by Mark R. Vogel Mark R. Vogel

"I ate his liver with some fava beans and a nice Chianti," asserts Dr. Hannibal Lecter in "Silence of the Lambs." Bizarre as his...

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Member Review

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Rum Cake

This cake is wonderful and so easy to make...remember to use a good heavy pan and save a little of the rum to sip! People will beg for this cake!

Alpine Mushroom Pasta recipe
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