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Detailed information about the ingredient jam.
| Long Description | Jams and preserves |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 32mg | 1% |
| Total Carbohydrate 69.0g | 23% |
| Dietary Fiber 1.0g | 4% |
| Sugars 49.0g | |
| Protein 0.0g | 1% |
| Vitamin A | 0% | Vitamin C | 15% | |
| Calcium | 2% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 49 recipes that contain this ingredient.
Root vegetables are plants prized for their edible roots or stems. They include turnips, beets, radishes, carrots, rutabagas, salsify, parsnips, and ...
excellant, so good I'm adding them to my regular baking list!!!!!!