- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
Detailed information about the ingredient hungarian paprika.
| Long Description | Spices, paprika |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 13.0g | 20% |
| Saturated Fat 2.0g | 11% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 34mg | 1% |
| Total Carbohydrate 56.0g | 19% |
| Dietary Fiber 37.0g | 150% |
| Sugars 10.0g | |
| Protein 15.0g | 30% |
| Vitamin A | 1055% | Vitamin C | 119% | |
| Calcium | 18% | Iron | 131% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 87 recipes that contain this ingredient.
Common British and American cooking product (ingredient) equivalences ...
Great