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Detailed information about the ingredient gluten flour.
| Long Description | Vital wheat gluten |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 29mg | 1% |
| Total Carbohydrate 14.0g | 5% |
| Dietary Fiber 1.0g | 2% |
| Sugars 0.0g | |
| Protein 75.0g | 150% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 14% | Iron | 29% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 143 recipes that contain this ingredient.
The one dish that defines Thanksgiving and the fact that the famous holiday warms your heart and your soul is dessert....
Your nutritional assessment of the czarnina recipe may be correct, but I question it's accuracy. An 8-oz bowl extrapolated from your figures would contain 742 calories and 42 g of total fat, and be rated at over 17 Weight Watcher points. I cannot help but wonder if you took into account the weight of the water, which would have been considerable and, if included, would have decreased nutritional values per unit weight. Also how did you determine values for the blood that was used? If water had, indeed, been factored in then this dish is truly a dieters nightmare!