Chilies

Detailed information about the ingredient chilies.

USDA Information

Long Description Peppers, hot chili, green, raw
Valid Measurements
  • pepper
  • cup, chopped or diced

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 40.0 5% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 7mg0%
Total Carbohydrate 9.0g3%
 Dietary Fiber 2.0g6%
 Sugars 5.0g
Protein 2.0g4%
Vitamin A 24%  Vitamin C 404%
Calcium 2%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain chilies

There are 178 recipes that contain this ingredient.

Recipe Bite

Marjoram

by Laurie Laurie

General:Marjoram is the gray-green leaf of Majorana hortensis, a low growing member of the mint family. It is often mistaken for oregano, although they are not the same plant....

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