Chicken legs

Detailed information about the ingredient chicken legs.

USDA Information

Long Description Chicken, broilers or fryers, leg, meat and skin, raw
Valid Measurements
  • leg, bone removed (yield from 1 lb ready-to-cook chicken)
  • leg, bone removed

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 187.0 58% of calories from fat
% Daily Value*
Total Fat 12.0g19%
 Saturated Fat 3.0g17%
 Trans Fat 0.105g
Cholesterol 83mg28%
Sodium 79mg3%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 18.0g36%
Vitamin A 2%  Vitamin C 4%
Calcium 1%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain chicken legs

There are 69 recipes that contain this ingredient.

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