Chicken

Detailed information about the ingredient chicken.

USDA Information

Long Description Chicken, broilers or fryers, back, meat only, cooked, roasted
Valid Measurements
  • unit (yield from 1 lb ready-to-cook chicken)
  • back, bone and skin removed

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 239.0 50% of calories from fat
% Daily Value*
Total Fat 13.0g20%
 Saturated Fat 4.0g18%
 Trans Fat 0g
Cholesterol 90mg30%
Sodium 96mg4%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 28.0g56%
Vitamin A 2%  Vitamin C 0%
Calcium 2%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain chicken

There are 1275 recipes that contain this ingredient.

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Holiday Party Hors d'oeuvres

by Mark R. Vogel Mark R. Vogel

Whether you call them appetizers, hors d'oeuvres, canapés, amuse-bouches, or amuse-gueules, they are the scrumptious...

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