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Detailed information about the ingredient cheddar cheese.
| Long Description | Cheese, cheddar |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 33.0g | 51% |
| Saturated Fat 21.0g | 105% |
| Trans Fat 0g | |
| Cholesterol 105mg | 35% |
| Sodium 621mg | 26% |
| Total Carbohydrate 1.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.0g | |
| Protein 25.0g | 50% |
| Vitamin A | 20% | Vitamin C | 0% | |
| Calcium | 72% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 1587 recipes that contain this ingredient.
Common British and American cooking product (ingredient) equivalences ...